Jul 25, 2019
S1E7 Now we gather. This simple motto carries a deeper meaning beyond the first glance, its significance can be experienced by preparing a meal and enjoying it with family and friends. Licensed Clinical Social Worker Leslie Todd joins us on Smidgen to talk loneliness, isolation and how those factors affect mental health, plus what actions we can all take to counteract the negative results.
Host Anne Milneck and Leslie dive deep into how we form close, interpersonal connections and identify some of the barriers that prevent us from connecting (hint: some of these barriers buzz and beep all day and night, and might be in your hand right now.)
The conversation turns to food, of course, and how the nourishment of food mirrors our most primal relationships. It is not a coincidence that eating together has the potential to bond and connect us. Whether you are an introvert or extrovert, Leslie offers ideas for reconnecting (including experiences like a cooking class at Red Stick Spice Co.)
Cooking Segment: To bring home the idea of sharing a meal with others, Anne heads off to the kitchen with Red Stick Spice Co. store staffer Sara to prepare Roasted Cauliflower with Capers, Walnuts and Yogurt, a dish perfect for sharing with family and friends.
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Be sure to reach out to us on Facebook, Instagram, or Twitter. We’d love to hear about how you gather with family and friends, or even what you’d like to hear on Season 2 of Smidgen (coming soon!!)
Listen to Smidgen on Apple Podcasts, Spotify, Google Podcasts, or your favorite podcast app. Smidgen is the podcast of Red Stick Spice Co.