Feb 29, 2024
Sweet Potato love is a real thing. But have you ever wondered what the difference is between yams and sweet potatoes? Well, our host Anne Milneck (chef and owner of Red Stick Spice Company) dives into the history of yams—or should we say “yams”—in the United States and reveals all, including how Louisiana lost...
Feb 15, 2024
The Lenten Season changes the menu for some families as they observe the 40-day period before Easter. Traditionally, this has meant a lot of fish meals (especially on Fridays.) But what if you want to observe lent without leaning too heavily on fish? This new episode of Smidgen—hosted by Anne Milneck, owner of
Feb 1, 2024
You can make a lovely and romantic dinner for Valentine’s Day at home! Anne Milneck of Red Stick Spice Company has you covered with an elegant, multi-course meal that will impress—and that you can actually successfully make—that is sure to make your evening in something special.
Jan 18, 2024
What food trends are home cooks going to be seeing everywhere in 2024, and maybe more importantly, what are some of the recipes that will help you explore the best this new year has to offer? Smidgen host and owner of Red Stick Spice Company Anne Milneck loves food trends. So when she saw Southern Living’s list of...
Jan 4, 2024
Hello, 2024! Are you ready to cook up a storm this year? Do you want to love your kitchen and your home cooking even more this year? On this episode of Smidgen, Anne Milneck—chef and proprietor of Red Stick Spice Company—has some practical resolutions that you can easily incorporate to your routines and are you...